Ferran Adrià
Toni Segarra: The Ads Writer
as HimselfAdvertising surrounds us. It is part of our lives, our memory and our culture: it is a pure...
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Tapas
as HimselfThe film centers on a Spanish tapas bar and the love lives of the loosely interconnected people...
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Spain: The First Globalization
as Self - ChefA new reading of the historical period that began with the reign of the Catholic Monarchs...
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El Bulli: Cooking in Progress
as HimselfFor six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli --...
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Arzak, Since 1897
as HimselfThe story of the transformation of traditional cooking into nouvelle cuisine through 100 years...
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Bob Noto, the world’s finest palate
as uncreditedBob Noto, a photographer and gourmet from Turin, has revolutionized the way we look at and...
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The Legacy of elBulli
as SelfLas huellas de elBulli is a polyhedral vision of how Ferran Adrià’s career once did, and still...
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The Dream
as HimselfEl somni (The Dream) is a remarkable film directed by Franc Aleu, which shows the creative...
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Constructing Albert
as Self - ChefPortrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an...
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Peru Sabe
as SelfWorld renowned chef Gaston Acurio takes his longtime friend and equally influential chef Ferran...
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Anthony Bourdain: No Reservations
as HimselfAnthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives...
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El Bull - The History of a Dream
as Self"El Bulli - The History of a Dream" tells the amazing story of how Ferrán Adrià, a boy with a...
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